Easy recipes for homemade pastries. Beautiful baking do it yourself

Wonderful lean muffins with nuts and raisins will decorate any table with them. Ingredients: flour - 450-500 g, gr. butter - 200 grams, sugar - 200 grams, orange ..

Lenten, Nuts, Raisins, Orange Juice

Cake from lean dough kneaded on apple broth. Ingredients: apple broth - 250 ml, rast. butter - 100 ml, sugar - 160 g, flour - 280 g, baking powder ..

Lenten, Cinnamon, Apples

Filled with boiled condensed milk and meringue-covered baskets. Ingredients: Composition of dough: flour - 1-1.5 stak., Sugar - 50 g, 1 chicken egg (either ..

Condensed milk, flour, eggs

Similar to the marble in the cut cupcake, is prepared from a dough of two colors. Ingredients: butter cream - 250 gr, flour - 2.5 stak., Sugar - 1 stak., Vanilla sugar ..

Flour, Cocoa, Butter

Sweet cupcake, prepared from dough of two colors (dark and light). Ingredients: oil plums. - 180 g, flour - 180 g, sugar - 180 g, eggs - 3 pcs, lemon ..

Flour, Cocoa, Butter

The composition of the cake: eggs - 3 pieces, butter cream. - 200 g, sugar - 100 g (a little more than 0.5 stacks.), Flour - 200 g (2 incomplete stacks.), Baking powder - 1 tsp, poppy seeds

Cherry, Mack, Sweet

The composition of the cake: butter (plum.) Or margarine - 200 gr, cocoa - 4 tbsp. spoons, sugar - 1.5 stacks., milk - 0.5 stacks., flour - 2 stacks, eggs - 4 pieces, baking powder ..

Cocoa, Milk, Eggs, Sweet

Chocolate dough with walnuts. Ingredients: eggs - 4 pieces, sugar - 0.5 stacks, butter is creamy. - 50 gr, baking powder - 1 tsp, flour - 3/4 ..

Chocolate, Nuts, Cocoa, Sweet

Such beautiful and tasty gingerbread, covered with white icing will appeal to both children and adults. Ingredients: Ingredients of ginger dough butter ...

Sweet, Flour, Butter, Ginger, Glaze

Recipe dough for making gingerbread. Ingredients: butter cream - 100 grams, sugar - 100 grams, flour - 175 grams, chicken eggs. - 1 pc, cocoa - 1 h. Spoon, ..

Flour, Butter, Cocoa, Ginger

Potato pancakes - pancakes with meat in the middle, as they are called sorcerers. Ingredients: minced meat (combined) - 300 g, onion - 1 pc, ..

Potatoes, Minced

Festive fish pie with lean buckwheat yeast dough. Ingredients: Ingredients of lean yeast dough: water - 300 ml, flour - 400 g, ..

Buckwheat, Salmon, Lenten

Potato pancakes stuffed with mushrooms under a simple mushroom sauce. Ingredients: potatoes - 8 pcs, flour - 1-2 tbsp. Spoons, salt, pepper Mushroom composition ..

Potatoes, Champignons

Sponge yeast dough recipe with a small amount   honey Ingredients: 10 grams of dry yeast, 1 tsp. spoon of honey, 1 stack. warm water (t = 40-46 ° C), ..

Flour, Honey, Yeast

Simple but very tasty cookies   homemade. Ingredients: chicken eggs - 3 pieces, butter (butter) - 150 grams, sugar - 200 grams, vanilla ..

Flour, Butter, Eggs, Sweet

Simple, but everyone's favorite pancakes from grated potato masses. Ingredients: potatoes - 6 pieces (700 g), onion - 2 pieces, egg-1 piece, flour - 2 tables ...

Simple, Potatoes

Such lean buns in the form of larks usually are baked on the commemoration day of Sebastian 40 martyrs (March 22). Ingredients: water - 500 ml, fresh yeast - 30 ..

Lenten, Flour, Yeast

On the basis of the store biscuits, you get an excellent cake with layers of custard with banana slices. Ingredients: Cookies (Purchased) - 2 packs, ..

Custards, Bananas

A lean version of a honey cake prepared without butter   and I hope that those who follow the post will like it. Ingredients: pears - 3-4 pcs, flour ..

Lenten, Honey, Pears

Sweet puffs with cottage cheese in the dough will greatly delight your loved ones, especially children. Ingredients: 1 pack (200 gr,) cottage cheese 2 chicken eggs 2 cups. flour ..

Sweet, Curd

Cake is prepared without baking on the basis of cookies and curd mass. Apricots for a layer of cake can be taken fresh or canned in jars. Ingredients:..

Quick baking for tea has at least two advantages over other types of homemade desserts. First, it takes little time and effort to prepare it. And, secondly, it is prepared from simple ingredients, which are usually always at hand.

1. Roll "Delicious"
  2. Cookies "Honey"
  3. Natasha gingerbread
  4. Cake "Country Limonia"

1. ROLL “TASTY”

Ingredients:

for the test:

Eggs - 3 pcs.
  Sugar - 5 tbsp. l
  A pinch of salt
  Powdered milk or cream - 5 tbsp. l
  Flour - 5 tbsp. l

for cream:

Boiled condensed milk - 1 bank
  Banana - 1-2 pcs.

Cooking:

1. First, using a mixer, beat the eggs well.
  2. Introduce sugar, salt, whisk everything thoroughly again.
  3. To the resulting egg mass, add dry milk, flour, soda. The consistency of the dough should be like on pancakes or a little thicker.
  4. Cover the baking sheet with baking paper and pour a thin layer of dough onto it.
  5. Bake the roll in a preheated 180 ° C oven for about 5-7 minutes.
6. Taking a baking sheet out of the oven, immediately grease the cake with a thin layer of condensed milk. Put the peeled bananas and roll up the roll.
  7. Sprinkle the roll with crushed nuts, powdered sugar or coconut flakes.

2. HONEY BAKERY

Ingredients:

Eggs - 2 pcs.
  Sugar - 1 tbsp.
  Flour - 1 tbsp. with slide
  Natural honey - 2 tbsp. l
  Vanillin - 1 tsp.

  Vegetable oil - 1 - 2 tbsp. l

Cooking:

1. Beat with a mixer or whisk the eggs. Add sugar, vanilla and honey and knead the dough.
  2. Add vegetable oil   and mix again. The mass should be liquid.
  3. Using a tablespoon dipped in cold water, place it on a greased baking sheet.
  4. Bake cookies in the oven preheated to 180 ° C for 10-15 minutes.

3. PITTER NATASHA

Ingredients:

Strong brewing - 1 tbsp.
  Sugar - 2/3 Art.
  Egg - 1 pc.
  Baking powder for dough - 1/2 tsp.
  Vegetable oil - 1 tbsp. l
  Flour - 1.5 tbsp.
  Any jam or jam - 2 tbsp. l

Cooking:

1. Spread egg with sugar, add jam, vegetable oil, baking powder, mix.
  2. Enter the brew and flour and knead the dough. According to the consistency, it should resemble thick sour cream.
  3. Lubricate the deep form with oil and pour the mass into it.
  4. Bake the cake in an oven preheated to 180 ° C for about 25-30 minutes, until the dough is completely baked.

4. PIE "COUNTRY LYMONIA"

Ingredients:

Butter - 100 g
  Sour cream 20% fat - 0.5 tbsp.
  Eggs - 2 pcs.
  Sugar - 1 tbsp.
  Flour - 1 tbsp.
  Baking powder for dough - 1 tsp.
  Lemon - 1 pc.

Cooking:

1. Melt butter on the steam bath.
  2. Run the washed lemon through the meat grinder (the bones should be removed from it beforehand).
  3. Mix all the ingredients and knead the dough.
  4. Grease the baking dish with butter and pour the dough into it.
  5. Bake the cake in a preheated 180 ° C oven for about half an hour.

Enjoy your meal!

What could be better than evening or Sunday gatherings with family or friends? And each such event is certainly accompanied by tea drinking, as a symbol of hospitality and comfort. Practically everyone loves tea for its unique aroma and taste. But various sweets emphasize and shade this drink even more.

But what to do if you find out that in an hour a noisy company of friends will come to you, and you have nothing to treat them, or you just do not want to bake something unnecessarily complicated and fancy? In such cases, quick baking to tea will help. There are a lot of recipes for such delicacies, and you can find a couple of baking instructions for both experienced housewives and beginners. In addition, it is not necessary to buy any rare ingredients. Everything you need you can find in your kitchen.

Quick baking tea from the ready puff pastry

Light air puff - what you need, after a hard working day or as a treat without a reason. Bake this delicacy is quite simple. It will require:

• packaging ready puff pastry. These are sold in any store in departments with semi-finished products;
• thick jam, fresh or dried fruit;
• a little sugar;
• powdered cinnamon;
• 1 egg.

If the dough is frozen, it must be defrosted. It is advisable to do this at room temperature, so just take the cake out of the fridge and leave it on the table.

When the dough defrosts, turn on the oven - let it warm up for now. You will need a temperature of about 220 ° C. Roll out the sheets of dough, and cut into pieces. Their shape can be any that you want: round, square, diamond, etc.

It is important! As for the filling, it can be anything. If you are a fan of jam, put a little jam on each piece of text. Fans of fruits can please themselves with small pieces of dry or fresh apples, pears, etc. If you want to use dried fruits, they must be poured in boiling water in advance.

When the filling is ready, lay it on the dough, and carefully wrap the edges towards the center. Upper part   smear puffs with an egg to form a beautiful crust. Sprinkle with sugar and cinnamon powder on top.

Grease the baking tray beforehand. It is not necessary to sprinkle it with flour. Put the puffs on a baking sheet and put in the oven. Sweets will be ready in about 13-15 minutes.

Quick baking for tea with chocolate pieces

Highly delicious recipe   - Cookies with small pieces of chocolate. This delicacy can often be found on the store shelf, but its home version is much better than its counterpart in taste.

What ingredients are needed:

• 150 grams of butter;
• 100 g sugar;
• 1 egg;
• 150 g dark chocolate;
• 350 grams of flour.

Butter should be softened, so do not forget to get it out of the refrigerator in advance. When it becomes soft enough, you need to grind it with sugar. Put an egg here.

Chocolate must be grated on a coarse grater, and added to the butter-sugar mixture. Sift the flour so that the cookie is fluffy and airy, and mix with the other ingredients. The dough should be quite dense and elastic.

It is important! Cut cookies can be using a special form or a simple glass, as our grandmothers or mothers did.

Grease a baking sheet with butter, and put cookies on it. Make sure the oven is turned on beforehand. The optimum baking temperature is 180 ° C.

This delicacy will be baked for a very short time - 10 - 15 minutes. You do not need to decorate it additionally - chocolate is an appetizing treat itself, and in cookies it looks even more appetizing and elegant.

Quick baking for tea with jam

Homemade pastries for tea ... What could be tastier and more fragrant? And if this is a delicious roll with your favorite jam, you willfully or involuntarily recall the carefree childhood, the familiar smells and the tender hands of your grandmother or mother. Immerse yourself in this fun time of your life - bake roll with jam.

To do this you need to prepare:

• 100 grams of flour;
• 100 g sugar;
• 100 grams of powdered milk;
• 3 eggs;
• half tsp soda Pre-extinguish it with vinegar or citric acid;
• thick jam or favorite jam.

In one bowl, mix the flour, sugar and milk powder. In a separate bowl, break the eggs, shake. Add eggs to the flour mixture, put soda next. The resulting dough must be well whipped. Better to do this with a mixer.

Turn on the oven and heat it to 180 ° C. You do not need to do more temperature - the roll will become too dry. The baking sheet can be greased with butter, but ideally it is better to cover it with oiled paper so that the dough does not dry out. Roll out the dough in one layer and place on a baking sheet. Preparing this simple quick baking for tea will be about 10-15 minutes.

Remove the roll should be very careful not to tear and not to break the dough, as it is very gentle and brittle. When you get the pan out of the oven, gently turn it over and shake it onto a cutting board or just on the table covered with cling film. Remove the paper.

Subsequent actions should be carried out very quickly, until the roll has cooled. Therefore, set aside all other cases for 10 minutes and do not get distracted. Otherwise, while you are talking on the phone or washing the dishes, your roll will harden, and roll it will not work. Only if broken.

Grease the whole layer with the jam or jam that was chosen. And then roll it roll. It is desirable to sprinkle with icing sugar on top or cover with chocolate icing. You can drink tea with delicacy literally immediately.

Quick baking for tea with chocolate and bananas

This banana pie, richly covered with chocolate and incredibly tasty, is simply gorgeous! He will not only cheer up even in the saddest periods of life, but also be remembered by those who have tried it for life. An interesting feature of the recipe is that it is prepared without eggs.

Ingredients:

• 1 cup flour;
• half a glass of sugar;
• half a glass of vegetable oil;
• about half a glass of sour cream;
• 3 medium ripe bananas;
• 1 bag of vanilla sugar;
• 1 bag of baking powder;
• 50 g dark chocolate;
• a quarter cup of milk.

While you are doughing, turn on the oven. Let it heat up to 200 ° C.

Bananas mash. The most convenient way to do this is a regular fork. Mix them with sugar, butter, sour cream, vanilla sugar. Add sifted flour to this place so that the dough is lush and the cake rises well. Pour the baking powder. All dough should be thoroughly mixed. This is best done using a mixer to avoid the formation of lumps.

For baking, you need a round shape that you need to cover with oiled paper. Dough is poured into this form and put into the oven. Baking pie will be about half an hour. You can check its readiness with any wooden stick.

Now you can do the cake coating - chocolate icing. Melt chocolate in a saucepan and mix with milk.

When the cake is ready, cool it and glaze. Additionally, you can decorate it. For this purpose, you need almonds, which must be crushed in a blender.

Sprinkle nuts over the top of the glaze. You can also spread out on top small pieces of walnuts. This pastry is quite simple, but very impressive!

Quick baking for tea with banana

This is practically the simplest baking, which even a beginner can handle. And the components for this roll are the most common:

• 200 g sugar;
• 200 grams of flour;
• eggs - 6 pieces;
• 3 medium bananas;
• 150 grams of butter;
• 150 grams of condensed milk.

Mix the proteins in the mixer with sugar until frothy. Break the yolks into the flour and add the mixture to the whites.

Turn on the oven so that it warms up to 160-170 ° C. Cover the baking sheet with parchment, and strain the dough.

It is important! Baking roll will be about 20 minutes. Willingness can be determined by the golden peach color.

Spread the roll should be the same as in the previous recipe. Prepare the cream in advance, stirring the condensed milk with butter, and spread the mixture with this mixture so that it does not have time to cool. At the very edge put 1-2 bananas and wrap.

If desired, pour chocolate icing on the roll. It is incredibly tasty.

baking, which will decorate any table - both everyday and festive.

Quick baking for tea   - a universal solution for all occasions. You can make your favorite cake and call friends or neighbors, sit at dinner with the whole family and talk about the good, or just enjoy tea and delicacies alone. A big advantage of all these is the relatively fast cooking time, as well as the components available to each and the simple baking process. Therefore, put aside all household chores, bake something sweet, and enjoy fragrant tea, forgetting for this time about pressing problems. Have a nice tea party!

Hello! I am the man who likes to cook tasty!

Now we will prepare a variety of recipes for pies and cakes with photos that are easy and simple to prepare! Surely you know that when your relatives, relatives or friends come, they want to sit and drink some tea with some quick pastries.

Often everyone has a similar situation, there are no pastries at home, your guests call on your phone and say that we will come to you in half an hour or an hour, usually the laziest people run to the store to buy something for tea, but agree it's cool for your guests, it is better to get on the Internet and make various tasty and inexpensive recipes!

Also, children's baking is in demand. All my recipes for pies and cakes below are very much loved by children too! Let's take a look at the delicacies recipes, which are prepared in just an hour.

Pastry for tea (simple cake)

200 grams of butter, you need to maintain it at room temperature, so that it becomes soft, then you need to add 200 grams of sugar to this butter and beat well with a mixer. Without stopping to beat, we add 150 g of kefir or yogurt to it, we drive in 2 eggs, literally we add vanilla and we put soda in the end, we will need about a teaspoon without a slide.

Now we will consider one very tasty and simple baking recipe, which is prepared quite easily and simply, and most importantly, baking will be no worse than the shop, and even a little tastier and that is a fact.

• Now we need to add flour, I don’t know how much to put, but we need to add so much so that we can mix ordinary dough. The dough should be put in a bag and put in the refrigerator for at least half an hour, preferably for an hour.
• We begin to slowly cook a snack! We need to pull out the dough, and put about 70% of the dough whole in a frying pan, or in a container for baking cakes. Distribute the dough by hand, throughout the form. Cooking stuffing!
• We need to chop 3 bananas (in theory, you can use any fruit), you can also add some nuts, then we need to roll out flagella from the rest of the dough and put it nicely on the cake in the form of a net.

For making pastries for tea, we need:   about half a glass of sugar, no more, add sugar to 150 grams of margarine, and best of all to butter (butter should be warm, room temperature), we also need to add 150 grams of sour cream of any fat content to it, beat well with a mixer, pour it there about half a kilogram of flour (about 3 cups with a slide).

1. Knead the dough, we just have to drive it through the meat grinder and put these long braids on a baking sheet.
2. Baking is baked for about 30 minutes, at a temperature of 180 degrees, sometimes stirring, so that nothing burns.
3. Now that everything is baked, we need to cool and grind the resulting dough into crumb with the size of seeds or peanuts.

Let's make a cream!

1. We need a bank of condensed milk, I will give you very soon good advice, do not worry about boiling condensed milk, it is a very long and costly process, buy boiled condensed milk, the benefit of which is now the shaft at every corner.
2. Add to the boiled condensed milk about 100 grams of butter, also warm, but not liquid! Beat with a mixer and voila, our cream is ready! Stir the dried dough with cream and sprinkle with poppy seeds or chocolate chips and our cake is ready!

Now you will learn how to cook an exotic roll, and this baking is prepared much faster than the baking for tea, which we prepared above in the article.

First we need to make dough. Beat 3 eggs into a container, add about one and a half cups of sugar to the same place, beat well. Add 2 cups of flour to this liquid and knead the dough.

1. The resulting dough can be removed in the refrigerator for half an hour, but if you have no time to wait, immediately roll it onto your entire baking sheet and bake in the oven at 180 degrees for about 15-20 minutes.
2. We look at the appearance, as long as our dough turns golden. After baking, we get it hot and lubricate it with any jam or jam, well, if you don’t have it, you can make sugar syrup, boil half a glass of water with sugar, add 3 tablespoons of sugar, but this cooking option is not very. Honestly!
3. The dough must be hot! Then you need to spin the dough into a roll and serve. Sugar syrup for this roll, only for state employees, i.e. those who have no money at all.

I also prepare recipes for pies, and recipes for cakes for tea and on my culinary video channel, called “recipes from Ivan,” be sure to subscribe to it! Check out my video below!